Kebab : salade, tomate, pognon ? (2020)
52m
Running Time
March 15, 2020Release Date

Kebab : salade, tomate, pognon ? (2020)
52m
Running Time
March 15, 2020Release Date
Plot.
Twelve kebabs are sold every second in France. While some are made traditionally, most are produced industrially in Germany, where additives are used to boost profits. Does the kebab deserve its junk food reputation? From its Turkish roots to German factories, this investigation unveils the kebab industry's secrets.
Where to Watch.
No streaming offers found
Cast & Crew.

Alexandre Basso
Editor

Emmanuel Lemercier
Producer

Erasmo Difonzo
Producer

Marie-Laure Gautier
Camera Operator

Matthieu Chevallier
Editor

Thomas Dappelo
Music

Jérémie About
Camera Operator

Dominique Carel
Producer

Julien Ralu
Producer

Vincent Huchot
Camera Operator

Guilllaume Bernhard
Camera Operator

Laurence Reboulleau
Producer

Thomas Bonnet
Producer

Julia Le Correc
Director

Mathieu Cellard
Camera Operator

Hélène Eckmann
Camera Operator
Details.
This Movie Is About.
junk food
kebab