Sriracha (2013)
33m
Running Time
November 29, 2013Release Date
Sriracha (2013)
33m
Running Time
November 29, 2013Release Date
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Plot.
Sriracha has earned a cult following, but the story of this spicy sauce is a mystery to most fans. Dedicated to Sriracha lovers, this fast-paced documentary travels around the globe to reveal its origin and the man behind the iconic 'rooster sauce.'
Where to Watch.
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Currently Sriracha is available for streaming online, rent, buy or watch for free on: Tubi TV, Apple TV, Amazon Video, Peacock, Peacock Premium
Streaming in:🇺🇸 United States
Cast & Crew.
Randy Clemens
Author - The Sriracha Cookbook
Jordan Crowder
Self
Harold Dieterle
Self
Oz du Soleil
Self
Adam Holliday
Self
Jet Tila
Self
David Tran
Self - founder of Huy Fong Foods
Craig Underwood
Self
Kevin Strahle
Self - LA Beast
Justin Johnson
Executive Producer
Griffin Hammond
Director
Delbert Shoopman
Executive Producer
Ken Venzke
Associate Producer
Roy Magnuson
Composer
Jeffrey M. Hill
Executive Producer
Matt Garman
Associate Producer
Kazuki Akiba
Associate Producer
Juan Alday
Executive Producer
Kyle Anderson
Associate Producer
Wendy Brown
Executive Producer / Associate Producer
Neil Butcher
Associate Producer
Matt Fry
Executive Producer
Skylar Guimond
Associate Producer / Assistant Editor
Tyler 'Jdoc' Hughes
Executive Producer
Matt Kelly
Executive Producer
Max Loubet
Associate Producer
Dennis J. Madderra
Associate Producer
Carlos Madrigal
Associate Producer
Russell Mayes
Executive Producer
James P. McDonough
Associate Producer
Julian Peters
Associate Producer
Anji L. Phillips
Executive Producer
Jack Porter
Associate Producer
Mike Rozman
Associate Producer
Bryce Seifert
Associate Producer
Sebastian Storakeren
Associate Producer
Alfredo Zuniga
Associate Producer
Nick Bodmer
Additional Photography
Shanny Jean Maney
Musician
Si Pettit
Music Arranger
Media.
Details.
Release DateNovember 29, 2013
StatusReleased
Running Time33m
Content RatingNR
Budget$23,009
Genres
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Wiki.
Sriracha is a 2013 American documentary film directed by Griffin Hammond. The film features David Tran discussing the origins of his Huy Fong Foods sriracha sauce.