Ingredients (2009)

1h 13m
Running Time

June 6, 2009
Release Date

Ingredients (2009)

1h 13m
Running Time

June 6, 2009
Release Date

External Links & Social Media
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Plot.

At the focal point of this movement, and of this film, are the farmers and chefs who are creating a truly sustainable food system. Their collaborative work has resulted in great tasting food and an explosion of consumer awareness about the benefits of eating local. Attention being paid to the local food movement comes at a time when the failings of our current industrialized food system are becoming all too clear. For the first time in history, our children'€™s generation is expected to have a shorter lifespan than our own. The quality, taste and nutritional value of the food we eat has dropped sharply over the last fifty years. Shipped from ever-greater distances, we have literally lost sight of where our food comes from and in the process, we've lost a vital connection to our local community and to our health.

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This Movie Is About.

Details.

Release Date
June 6, 2009

Status
Released

Running Time
1h 13m

Content Rating
G

Genres

Wiki.

Ingredients: The Local Food Movement Takes Root is a 2009 documentary film about the shortcomings of America's industrialized food system against a rising local food movement, whose proponents are shrinking the gap between farmland and dinner table. The film is directed by Robert Bates, produced by Brian Kimmel (The Kitchen Sessions with Charlie Trotter) and narrated by actress Bebe Neuwirth.Chefs Alice Waters, Peter Hoffman, Kathy Whims, and Greg Higgins share their views as growers, restaurateurs, and consumers around the country, from Willamette Valley, Oregon to the urban food desert Harlem, New York, discuss their methods for bringing food production back home. Other participants from the Portland, Oregon area include Will Newman (Oregon Sustainable Agriculture Land Trust co-founder) and wife Susan Clark of Natural Harvest Farm, Ken Gordon of Kenny & Zuke's Delicatessen, and his wife permaculturist Leslee Lewis.Ingredients posits that concentrated animal feeding operations (CAFOs) are causing worse and more frequent outbreaks of disease; the film also covers community-supported agriculture (CSA), biodynamic wine, and organic farming.Ingredients was shown at the 2010 Cleveland International Film Festival (and features interviews with the Jones family of Chef's Garden farm in Huron, Ohio) and at the 2010 Farm Aid.In 2011, the sequel Ingredients Hawaii was filmed in Hawaii and was released in 2012. The sequel focuses on Hawaii's unique solutions and challenges faced in growing and selling their food.

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